Featured Projects
By nikhil
On 20, May 2013 | In All Main Courses from the Tandoor | By nikhil
Chicken Tikka Masala
Tandoor roasted pieces of boneless chicken fillet marinated in the famous Ghedia’s tikka masala sauce, curried specially with capsicums and onions in a mild, creamy sauce.
Gluten, Free Popular
By nikhil
On 20, May 2013 | In All Main Courses from the Tandoor | By nikhil
Mixed Grill
A combination of Chicken Tikka and Lamb Cutlets served on a sizzling hot plate straight from the tandoor.
Popular! Great Value
By nikhil
On 19, May 2013 | In All Main Courses from the Tandoor | By nikhil
Kalmi Kabab
Lamb cutlets marinated in the famous Ghedia’s tikka masala sauce of spices, ginger, garlic, lemon and yogurt, and roasted slowly in the tandoori oven until tender. Served on a sizzling hot plate straight from the tandoor.
Gluten Free
By nikhil
On 19, May 2013 | In All Main Courses from the Tandoor | By nikhil
Tandoori Chicken
Boneless chicken fillet marinated in the famous Ghedia’s tikka masala sauce of spices, ginger, garlic, lemon and yogurt, and roasted slowly in the tandoori oven until tender. Served on a sizzling hot plate straight from the tandoor.
Gluten Free, A Ghedia family favourite!
Mixed Entrée Platter for Two
Combination of Chicken Tikka, Vegetable Samosa and Pakora. Add $2.00 for Lamb Cutlets
Popular, Great Variety
Vegetable Mixed Platter for Two
Combination of the vegetarian entrees, Vegetable Samosa and the Pakora, served with refreshing mint sauce.
Vegetarian, Vegan
Prawn Cutlets
King prawns marinated in the famous Ghedia’s tikka masala sauce of spices, ginger, garlic, lemon and yogurt, and cooked until tender.
Gluten Free
Lamb Cutlets
Tender lamb cutlets marinated in the famous Ghedia’s tikka masala sauce of spices, ginger, garlic, lemon and yogurt, and roasted slowly in the tandoori oven. Served dusted with garam masala spices and mint sauce.
4 per serve, Gluten Free
Chicken Tikka
Boneless chicken fillet marinated in the famous Ghedia’s tikka masala sauce of spices, ginger, garlic, lemon and yogurt, and roasted slowly in the tandoori oven. Served dusted with garam masala spices and mint yogurt sauce.
4 per serve, Gluten Free, Great for children!
Pakora / Onion Bhaji
Deep fried, crispy entrée of onion marinated and coated in masala spices and chickpea flour batter. Deliciously complimented with cool mint yogurt sauce.
4 per serve, Vegetarian, Vegan, Speciality of the house, Gluten Free